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Restaurant & Bar

HAPPY HOUR EVERY THURSDAY & FRIDAY 5PM - 6.30PM

Gluten free ingredients (GFI)
Dairy free (DF)
Vegetarian (V)
Gluten free on order (GFO)
Dairy free on order (DFO)

ALLERGEN INFORMATION:

Although we take precautions to avoid contact with gluten and related products, our kitchen is not a gluten-free environment. Therefore, we cannot guarantee that any of our products are completely free from gluten.

Our food is prepared and manufactured using equipment that may contain traces of, or may have come into contact with, allergenic substances including cereals (gluten), eggs, dairy, peanuts, tree nuts, seeds, and soy products.

  • All burgers come with fries

    Add: gluten free bun +3

    BEEF BURGER (GF, DF)

    $25

    Beef patty, cheese, bacon, tomato, lettuce, aioli, tomato sauce, burger bun.

    CRISPY CHICKEN (GF, DF)

    $25

    Crumbed chicken, cheese, bacon, aioli, tomato sauce, slaw, lettuce, burger bun.

    FISH BURGER (GFO0)

    $25

    Tempura-battered fish fillet, aioli, tomato sauce, lettuce, tomato, cheese, burger bun.

    GREAT KIWI (GF, DF)

    $27

    Beef patty, cheese, bacon, egg, tomato, beetroot, lettuce, aioli, tomato sauce.

    GRILLED HALLOUMI (GF ,V)

    $27

    Grilled halloumi, aioli, tomato sauce, slaw, lettuce, burger bun.

  • BANGERS AND MASH (GF)

    $25

    Grilled sausages, smashed potato, buttery peas, caramelised onions and gravy.

    BEEF RUMP (GF)

    $32

    Grilled beef rump, fries, salad, and your choices of sauces.

    CHICKEN PARMIGIANA (GFO)

    $29

    Panko crumbed chicken breast, napoli sauce, melted cheese, fries and salad.

    FISH AND CHIPS (GFO)

    L$35 S$25

    Tempura fish, fries, salad, tartare sauce

    LAMB SHANK (GF)

    $32

    Braised shank, smashed potato, buttery green peas, caramelised onions, gravy.

    PORK BELLY (GFI)

    $30

    Served with roasted vegetables, mash, peas, and your choice of sauce, creamy mushrooms or caramelised onions gravy.

    PORK RIBS (GFI)

    L$35 S$25

    Gravy, choice of sauce

    SCOTCH FILLET (GFI)

    $38

    Served with salad, fries, and your choice of sauce. Creamy mushrooms or caramelised onion gravy.

    SEAFOOD CHOWDER (GF, DF)

    $26

    Prawns, mussels, calamari, fish, in a creamy house made broth, served with bread and butter

  • FISH CAKES

    $27

    Served with salad, aioli, lemon, tomato, cucumber, energy slaw.

    GRILLED CHICKEN CAESAR (GF)

    $27

    Grilled chicken breast, egg, lettuce, croutons bacon, parmesan cheese, caesar dressing.

    PRAWN COKTAIL SALAD (GF, DF)

    $27

    Cooked prawns, coktail sauce, lettuce, lemon, cucumber, tomato, served whit nacho chips.

    WARM HALLOUMI SALAD (GF, V)

    $27

    Grilled halloumi cheese, roasted vegetables, fresh tomato, croutons, balsamic dressing.

  • BROWNIE (GF)

    $13

    Served with ice cream, chocolate sauce.

    CHEESECAKE (GF)

    $13

    Served with strawberry sauce, whipped cream, Berry compote.

    ICE CREAM (GF)

    $9

    3 scoops of vanilla ice cream with your Choice of topping.

  • CHICKEN NUGGETS

    $14

    Chips, tomato sauce.

    FISH BITS

    $14

    Chips, tomato sauce.

  • CALAMARI (GFI, DF)

    $21

    Salad, lemon, aioli

    CALAMARI WITH FRIES (GFI)

    $25

    CHICKEN SKEWERS (GFI, DF)

    $21

    Cajun marinade chicken breast, salad, aioli and sweet chilli.

    CHICKEN SKEWERS WITH FRIES (GFI)

    $25

    Cajun marinade chicken breast, salad, aioli and sweet chilli and fries

    FRIES (GF, DF, V)

    $10

    GARLIC BREAD (V)

    $10

    NACHOS (GF)

    $25

    Beef mince, beans, corn chips, sour cream, sweet chilli, corn, jalapenos.

    PRAWN TWISTED

    $21

    Salad, lemon, sweet chilli and aioli

    PRAWN TWISTED WITH FRIES

    $25

    SOFT TORTILLA TACOS

    2 for $25 3 for $32

    Chipotle sauce, slaw, lettuce, salsa, with your choice battered fish or pork belly.

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Restaurant Menu

Bar Opening Hours

Monday

Closed

Tuesday

12:00pm - 6:30pm

Wednesday

12:00pm - Close

Thursday

12:00pm - Close

Friday

12:00pm - Close

Saturday

12:00pm - Close

Sunday

3:00pm - Close

Closing hours are at the discretion of the bar duty manager.

Restaurant Times

Monday

Closed

Tuesday

12:00pm - 2:30pm

Wednesday

5:00pm - 8:00pm

Thursday

5:00pm - 7:00pm

Friday

5:00pm - 7:30pm

Saturday

12:00pm - 2:30pm

5:00pm - 8:00pm

Sunday

4:00pm - 7:00pm

Closing hours may be subject to change

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